1 Can-Crab Meat-drained and flaked
(or one pound self-picked crab)
4 Ounces-Philadelphia Cream Cheese-Low Fat
1/4 Cup-Green Onions-Minced
1/4 Cup-Lite Mayonnaise
12-Won Ton Wrappers

Preheat oven to 350 degrees.

Mix ingredients well. Spray a 12-Muffin pan with cooking spray.

Place 1 won ton wrapper in each cup, allowing the edges to fold over the sides of the cups.

Fill evenly with the crab meat mixture.

Bake for 18-20 minutes or until the edges are golden brown.

Garnish with green onions if desired.